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There’s a special charm to preparing a meal outside, laughter echoing under an open sky, the scent of grilling, and—the best part of all—space designed exactly for relaxation and gathering. These outdoor cooking and dining spaces have evolved into more than just a simple patio. They’re multifunctional, blending food, comfort, style, and that favorite ingredient: human connection. Whether you have a sprawling backyard, a compact balcony, or share walls with city neighbors, the dream of a welcoming “Área Gourmet” is within reach.

But what exactly is this concept? Why has it become central in so many home transformations, from classic suburban yards to vertical apartment living? How can you get it right with your design, materials, budget, and—perhaps overlooked—personal touch?

Let’s meander through 15 practical design tips, from the vision down to the last detail. Along the way, you’ll see how companies like Urban Oasis translate vision into reality, inspiring settings tailored for joy, social moments, and personal retreat.

The heart of the “gourmet area”

A “gourmet area” isn’t just a place to grill—it’s a thoughtfully planned space for cooking, eating, gathering, and entertaining, tailored for both functionality and style.

The best spaces bring people together—almost without effort.

Multifunctionality is the key. These spaces comfortably host a family brunch, a festive barbecue, or a quiet coffee at sunrise. They connect with adjacent areas—maybe a pool, laundry, or living room—making the line between indoors and outdoors beautifully blurred.

Designers are taking note: studies from the New Home Trends Institute show that 68% of designers often include outdoor kitchens in their projects. It’s no longer a luxury for a few homes, but a rising priority for remodelers and homeowners alike, with 34% prioritizing these spaces during renovations focused on the outdoors.

15 tips for a stylish outdoor gourmet space

1. embrace the multifunctional soul

Your space should flex with your needs. Today it’s a grill station, tomorrow a spot for pizza night, or maybe a tranquil reading corner.

• Include moveable furniture to shift the layout for different occasions.
• Blending zones for cooking, eating, and lounging increases usability.

2. comfort first, style next

If seats are hard or lighting is harsh, guests won’t linger (and neither will you). Layer in cozy upholstered chairs or cushioned benches with weather-resistant fabrics.

• Test out furniture before you buy. Sit, slouch, imagine lingering conversations.
• Consider modular options for changing configurations.

3. lighting for atmosphere and utility

Sunshine is great. But as the sun dips, well-planned lighting works magic.

• Mix string lights, sconces, and pathway LEDs for warmth and safe navigation.
• Accent lighting can highlight garden beds, grilling stations, or water features.

4. blend with the environment

Materials matter. Use natural woods, stone, and textured finishes to echo your surroundings.

• Composite materials offer longevity and easy maintenance for decks.
• Native plants or vertical gardens soften the edges and keep everything cool and inviting.

5. space planning is everything

Yes, you want it all—the big grill, pizza oven, fridge, seating for a dozen. But keep it realistic. JLC Online recommends at least 24 inches of width per seat and 15–18 inches of knee space for counter-height seating. Breathe room into the layout for natural movement and comfort.

6. use furniture that fits (and stores)

Choose pieces sized for your space. Think benches with built-in storage, folding chairs, nesting tables. In small apartments or terraces, every square foot counts.

• Made-to-measure options can maximize tricky nooks—Urban Oasis has experience crafting these exactly to client needs.

7. integrate with adjoining areas

Don’t keep your cooking space isolated. Connect it to the living room, pool, or even the laundry area for flow and convenience.

• A pass-through window is handy for passing drinks or snacks inside-out.
• Matching flooring or wall colors blurs boundaries and unifies the look.

8. barbecue zones: exploring the options

Not all barbecues are built the same. Decide between a classic charcoal grill, a sleek built-in gas station, or even a hybrid model accommodating various tastes. Wood-fired ovens add character, especially for pizza or slow-cooked dishes. Your choice depends on space, use, and the kind of flavors you love.

9. all-weather solutions

A covered section can mean the difference between year-round use and a neglected patio. Pergolas, retractable awnings, or even adjustable louvered roofs give flexibility for sun and rain.

• Urban Oasis often builds custom pergolas, integrating lighting and even side curtains for wind protection and privacy.

10. compact designs that maximize small spaces

A gourmet nook doesn’t need a backyard. Even balconies or rooftops can offer ample room.

• Use vertical solutions: shelves for herbs, wall-mounted grills, stackable stools.
• Sliding panels or fold-out counters add prep surface without eating into precious space.

11. storage that works—and hides

Chaos is the enemy of comfort. Design storage for utensils, plates, cushions, and garden tools. Hidden cabinets, benches with lift-up seats, and wall hooks all help keep things neat.

12. color and texture for personality

Style comes through in the details. Don’t be shy—choose colors that excite you, or textures that beg to be touched. From bold ceramics to mosaic backsplashes, let your space reflect your taste, not just what’s trending.

13. budget-friendly upgrades

Not every transformation means a massive spend. Style can come from creative DIYs: custom plant pots, painted furniture, recycled wood accents, or thrifted accessories. Mix and match as you go, upgrading piece by piece. Urban Oasis designers often recommend a “phased approach,” focusing on must-haves first and luxuries later.

14. professional help—sometimes worth it

When your dream project has complex requirements—custom carpentry, advanced lighting, or integrated water and gas—it’s wise to bring in a pro. Experienced teams like Urban Oasis lead clients from initial design to final polish, ensuring every detail fits both the aesthetic and budget. Sometimes a small investment in expertise saves a lot of hassle later.

15. sustainability and durability

Opt for durable materials not just for their appearance, but for low upkeep and longevity. Recycled woods, stainless steel, and permeable decks are eco-smart and reduce headaches. Use native plants to limit irrigation, energy-efficient fixtures for lighting, and source locally where possible.

Build it to last—and to be enjoyed.

Making the most of your space style and function

Open area or protected corner?

Start with one basic question: how will you actually use your space? Is it for afternoon lounging, sunset dinners, or lively get-togethers? Some people want a place for weekly pizza baking, while others dream of swimming and grilling together.

If your space is exposed, modular or weather-resistant furniture helps. If you want shelter, consider pergolas, partial roofing, or even lush greenery for shade. Materials should match: a deck next to a pool might use slip-resistant tiles, while a rooftop area benefits from light, heat-reflecting finishes.

Decorating the gourmet zone

• Bring in color through seat cushions, servingware, and planters.
• Hang art or outdoor mirrors to expand the feeling of space.
• Tie fabrics and finishes into your indoor palette for seamless integration—another area where Urban Oasis often brings cohesion to sprawling projects.

Lighting tricks

Combine fixture types for different moods: task lighting over the grill, ambient for the table, and accents to spotlight special features. Solar-powered lights can be both decorative and low on effort. Candles or lanterns, while simple, add undeniable charm.

Small area solutions: apartments count too

Apartment dwellers aren’t left out of the gourmet experience. Compact barbecue units, fold-down tables, and stacking chairs can fit even narrow verandas. Modular planter boxes double as privacy screens. Wall-mounted shelves and compact mini-fridges turn a small balcony into a place for everything—if you choose carefully.

If you have a laundry area connected to a balcony, close it off with sliding glass or folding screens. This adds food prep or entertaining space without major renovations. The trick is thinking “up”—vertical gardens, hanging storage, and layered lighting all expand utility without cramping style.

Pool and gourmet: the perfect match

When there’s a pool, an adjacent kitchen or bar area makes a lot of sense. Plan the layout so that wet feet don’t create hazards—use slip-proof surfaces and keep traffic flow easy. Partial enclosures help keep smoke, water, and food from mingling too much, but a little overlap brings energy and fun. Urban Oasis often plans these transitions meticulously, creating smooth, safe, and elegant solutions.

How much should you invest?

This is a tricky one because budgets vary widely. Some ideas to keep in mind:

• A cozy, well-equipped space can be designed for a few thousand dollars, especially if you opt for portable, modular, or upcycled pieces.
• Custom installations, built-in appliances, or advanced decking/paving options will increase costs—sometimes significantly.
• Plan in phases: start with core elements you’ll use most, adding luxury touches as funds allow. Speak to professionals (like Urban Oasis) for honest advice tailored to your style and budget.

Setting the mood: making it yours

Trends are great, but the best outdoor spaces feel uniquely yours. Whether your vibe is beach cottage, industrial, Mediterranean, or anything else, use personal touches: family photos in outdoor frames, collections of painted stones, handwoven throws, or hand-me-down serving pieces. These details create warmth beyond what any catalog can provide.

Interestingly, the market for these spaces is booming—a recent report from Grand View Research found that North America accounted for nearly half of the global outdoor kitchen market’s 2024 revenue, fueled by rising incomes and investments in home improvement. In locations with mild climates, like Texas, California, and Florida, these zones are almost considered an extension of the home itself.

A welcoming outdoor kitchen isn’t about size. It’s about soul.

Conclusion: your next chapter starts outdoors

The best “Área Gourmet” isn’t a checklist—it’s a place where life happens. It can be a compact corner of an apartment balcony or a grand setup by the pool, perfectly tuned for long meals, impromptu drinks, or simply unwinding outdoors. By blending practical design with personality and a respectful nod to your budget, you’ll create somewhere friends linger, kids play, and memories are made.

If you feel ready to bring your vision into reality—whether that’s a major transformation or small, thoughtful updates—reach out to a team like Urban Oasis. Let’s turn your outdoor space into your next favorite room. Fill out the form and get ready for a new season of enjoyment.

Frequently asked questions

What is an outdoor gourmet area?

An outdoor gourmet area is a dedicated cooking, dining, and gathering spot designed outside the main house. It’s often equipped with a grill, prep space, comfortable seating, and ambient lighting, making it ideal for socializing and dining with friends and family. These areas blend style and practicality, offering an extension of indoor comforts into the outdoors.

How to design a stylish gourmet space?

Start by understanding your routine and what you want from the space—grilling, lounging, formal meals, or small gatherings. Use materials and finishes that match your setting, layer lighting for mood and function, pick furniture that suits your usage, and connect with adjacent areas for better flow. Don’t forget details like coordinated colors, soft textures, and efficient storage. If the project feels overwhelming, professional help can make the process easier and ensure the final result feels truly finished.

What should I include in my gourmet area?

A functional outdoor kitchen usually includes some form of grill or barbecue, a countertop or prep area, comfy seating, and adequate lighting. Storage, weather protection (like a pergola), and connections to water or electricity expand possibilities. Personal touches—art, plants, or a mini fridge—can bring extra comfort and personality.

Is it worth having a gourmet space outside?

For many people, yes. Outdoor cooking and gathering spots add a new dimension to daily living and are in high demand, especially in regions with mild climates. Several studies mentioned above show their growing popularity and potential to boost home enjoyment and resale value. They turn routine meals into memorable experiences and often become the favorite “room” of the house.

How much does an outdoor gourmet area cost?

Costs vary widely. A basic setup with a portable grill, simple seating, and string lighting might cost a few hundred dollars. Fancier projects with built-in grills, custom cabinetry, stone counters, and pergolas can run tens of thousands. Consider starting with core features and upgrading over time. Professional designers like those at Urban Oasis can help plan within your budget, offering creative solutions at various price points.